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Recipes Archive

AB Recipe: Frito Pie

Ingredients: ground beef or turkey chili seasoning 2-3 cans of various beans drained chopped onion 1 can diced tomatoes 1 can tomato paste shredded cheese sour cream fritos Brown ground meat and season as directed on chili mix. Add in diced tomatoes, tomato paste, beans, onions and simmer. Serve over frito chips topped with cheese… Read more →

AB Recipe: Navajo Stew

What’s the most popular dish on the Adventure Bus Menu? Undoubtedly it is our Navajo Stew  over homemade Fry Bread. It is the most requested recipe, and everyone wants to know when we are going to serve it.  Primarily served on our Southwest tours, it does make an appearance on other tours. We even made… Read more →

Good food awaits!

Navajo Stew with Fry Bread We love hearing great comments like “That was a great hike!” and “What a terrific view” on our tours, but we know that we can only take so much credit for that. But we can take credit for the food, as we make it all! We think it is important… Read more →

AB Recipe: Pancakes!

Pancakes! Yes we love to serve pancakes! We can even make them gluten free or vegan if that is what you need! Our new favorite way to serve pancakes is Almond Joy Style! Pancakes with almond flakes, coconut flakes and mini chocolate chips! YUM!       Check out our other pancake recipes below: Berry… Read more →

Three Sisters Salad

1 can corn drained 1 can cannelini beans rinsed 1 diced zucchini 1 diced summer squash 1/2 cup pine nuts (or sunflower seeds) 2-3 tbs fresh sage diced 2-3 tbs olive oil 2-3 tbs red wine vinegar salt and pepper to taste Mix all of the ingredients together in a bowl and chill for about… Read more →

Adventure Bus Celebrates Mardi Gras!

We celebrated Mardi Gras on our last tour with some Gumbo and a King’s Cake. Everyone liked Ardell’s Gumbo so much, we thought we’d share the recipe with you! Enjoy! Ardell’s Gumbo Recipe Ingredients One pound (.4 kg) boneless chicken breasts One pound (.4 kg) boneless SMOKED unsliced ham One pound (.4 kg) Andouille sausage… Read more →

Caprese Salad

Mozzarella cheese bites Fresh Basil minced 1 package cherry tomatoes halved 1-2 tbs olive oil pine nuts (optional) salt and pepper to taste. Mix all ingredients in a bowl and chill. Serve over a bed of mixed greens. Goes great with any pasta dish, especially Chicken Pesto Pasta or Chicken Cacciatore.   Read more →

Egg Scrambles

Eggs are a great source of protein, and we love to scramble them up with all kinds of tasty veggies and cheeses. Here are some of our favorite combos: Helpful Hint: When cooking eggs for a crowd, plan on at least 2 large or extra large eggs per person. (At least 3 if they are… Read more →

AB Recipe: Oatmeal Sundaes

Oatmeal Sundaes Here is a great way to enjoy hot cereal in the morning! My favorite combo is oatmeal, apples, cinnamon, maple syrup and walnuts. What’s yours? raisins chopped green apples chopped walnuts mapple syrup brown sugar cinnamon dried cranberries or blueberries granola coconut flakes mango pineapple Cook oatmeal as directed and add your own… Read more →

AB Recipe: Fresh Berry Pound Cake

                Here is an easy but super yummy desert! It is a nice and light tasting desert. Ingredients: 1 pre made bound cake 2-3 cups berries (strawberries, black berries, raspberries, huckleberries, whatever you have) 1/2 cup sugar Mash 1 cup of berries and add in sugar. Mix easily… Read more →